How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for German Noodle Bake?

You need 10 ingredients. The key ingredients include: 1 lb. linguine, cooked according to directions, 1 (24 oz.) carton cottage cheese, 1 can Big Franks, cut into bite size pieces, 1/2 qt. celery, chopped and sauteed, and more.

Is German Noodle Bake suitable as pasta & noodles?

Yes, German Noodle Bake falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover German Noodle Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

German Noodle Bake Recipe

Name: German Noodle Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. linguine, cooked according to directions; 1 (24 oz.) carton cottage cheese; 1 can Big Franks, cut into bite size pieces; 1/2 qt. celery, chopped and sauteed; 1/2 qt. onion, chopped and sauteed; 3/4 qt. sour cream; 3/4 tsp. salt; 1 1/4 Tbsp. chicken seasoning; 2 Tbsp. caraway seed; 1 can sauerkraut

German Noodle Bake

Eats Now Editorial Team · 151 kcal · Pasta & Noodles

German Noodle Bake – a delicious recipe with linguine, cottage cheese, celery, onion, sour cream, salt. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

German Noodle Bake

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