How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for German Meat Loaf?

You need 6 ingredients. The key ingredients include: 1 1/2 lb. lean beef, 1 c. Italian bread crumbs, 2 egg whites, 1/2 tsp. garlic powder, and more.

Is German Meat Loaf suitable as meat & poultry?

Yes, German Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover German Meat Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

German Meat Loaf Recipe

Name: German Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. lean beef; 1 c. Italian bread crumbs; 2 egg whites; 1/2 tsp. garlic powder; 2 tsp. beef bouillon; 2 Tbsp. diced onion

German Meat Loaf – a delicious recipe with lean beef, Italian bread crumbs, egg whites, garlic powder, beef bouillon, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. lean beef
1 c. Italian bread crumbs
2 egg whites
1/2 tsp. garlic powder
2 tsp. beef bouillon
2 Tbsp. diced onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
507 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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