How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for German Lentil Soup?

You need 12 ingredients. The key ingredients include: 4 slices bacon, diced, 2 medium-sized onions, sliced, 2 medium-sized carrots, sliced, 1 large celery stalk, sliced, and more.

Is German Lentil Soup suitable as soups & stews?

Yes, German Lentil Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover German Lentil Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

German Lentil Soup Recipe

Name: German Lentil Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 slices bacon, diced; 2 medium-sized onions, sliced; 2 medium-sized carrots, sliced; 1 large celery stalk, sliced; 1 ham bone with 2 c. meat left on (from cooked whole or half smoked ham); 1 (16 oz.) pkg. dry lentils; 1 bay leaf; 8 c. water; 1/2 tsp. pepper; 1/2 tsp. thyme leaves; salt; 2 Tbsp. lemon juice

German Lentil Soup

Eats Now Editorial Team · 280 kcal · Soups & Stews

German Lentil Soup – a delicious recipe with bacon, onions, carrots, celery stalk, ham bone, dry lentils. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

German Lentil Soup

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