How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for German Kuchen?

You need 7 ingredients. The key ingredients include: 12 oz. pie filling (cherry or blueberry), 2 c. flour, 3 eggs, well beaten, 1 c. shortening (use 1/2 c. Crisco and 1/2 c. butter for flavor), and more.

Is German Kuchen suitable as baking & desserts?

Yes, German Kuchen falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover German Kuchen?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

German Kuchen Recipe

Name: German Kuchen
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 oz. pie filling (cherry or blueberry); 2 c. flour; 3 eggs, well beaten; 1 c. shortening (use 1/2 c. Crisco and 1/2 c. butter for flavor); 1 1/2 c. sugar; 1 tsp. vanilla; 1/8 tsp. salt

German Kuchen – a delicious recipe with pie filling, flour, eggs, shortening, sugar, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

12 oz. pie filling (cherry or blueberry)
2 c. flour
3 eggs, well beaten
1 c. shortening (use 1/2 c. Crisco and 1/2 c. butter for flavor)
1 1/2 c. sugar
1 tsp. vanilla
1/8 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
896 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chocolate Chip Cookies
Quick After-School Cookies
Candy Bar Brownies
Earthquake Cake

German Kuchen

How did you like this recipe?

Frequently Asked Questions