How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for German Icing?

You need 7 ingredients. The key ingredients include: 1 c. canned milk, 1 c. sugar, 3 egg yolks, slightly beaten, 1/2 c. margarine, and more.

Is German Icing suitable as general?

Yes, German Icing falls under the General category and is a great choice for this type of meal.

How do I store leftover German Icing?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

German Icing Recipe

Name: German Icing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. canned milk; 1 c. sugar; 3 egg yolks, slightly beaten; 1/2 c. margarine; 1 tsp. vanilla; 1 c. coconut; 1 c. nuts

German Icing – a delicious recipe with milk, sugar, egg yolks, margarine, vanilla, coconut. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. canned milk
1 c. sugar
3 egg yolks, slightly beaten
1/2 c. margarine
1 tsp. vanilla
1 c. coconut
1 c. nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
380 kcal
Category
General

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German Icing

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