How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for German Hot Bacon Dressing?

You need 5 ingredients. The key ingredients include: 1 c. vinegar, 1 c. sugar, 1 c. water, 3 Tbsp. cornstarch, and more.

Is German Hot Bacon Dressing suitable as meat & poultry?

Yes, German Hot Bacon Dressing falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover German Hot Bacon Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

German Hot Bacon Dressing Recipe

Name: German Hot Bacon Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. vinegar; 1 c. sugar; 1 c. water; 3 Tbsp. cornstarch; bacon to taste

German Hot Bacon Dressing – a delicious recipe with vinegar, sugar, water, cornstarch, bacon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 c. vinegar
1 c. sugar
1 c. water
3 Tbsp. cornstarch
bacon to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
286 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Little Red Potatoes Recipe
Flank Steak Recipe
Keep Your Resolutions Burger
Cabbage Stuffed With Chicken and Mushrooms

German Hot Bacon Dressing

How did you like this recipe?

Frequently Asked Questions