How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for German Cole Slaw?

You need 9 ingredients. The key ingredients include: 1 large head cabbage, shredded, 1 bell pepper, sliced, 1 large onion, thinly sliced, 1/4 c. sugar (blend sugar with cabbage), and more.

Is German Cole Slaw suitable as salads?

Yes, German Cole Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover German Cole Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

German Cole Slaw Recipe

Name: German Cole Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large head cabbage, shredded; 1 bell pepper, sliced; 1 large onion, thinly sliced; 1/4 c. sugar (blend sugar with cabbage); 1/2 c. vinegar; 1/2 c. salad oil; 1 tsp. salt; 1 tsp. celery seed; 1 tsp. prepared mustard

German Cole Slaw – a delicious recipe with head cabbage, bell pepper, onion, sugar, vinegar, salad oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 large head cabbage, shredded
1 bell pepper, sliced
1 large onion, thinly sliced
1/4 c. sugar (blend sugar with cabbage)
1/2 c. vinegar
1/2 c. salad oil
1 tsp. salt
1 tsp. celery seed
1 tsp. prepared mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
347 kcal
Category
Salads

Eats Now Editorial Team

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