German Chocolate Tassies Recipe

Name: German Chocolate Tassies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 cup butter, softened; 4 ounces cream cheese, softened; 1/2 cup sugar; 2 teaspoons vanilla extract; 1 cup all-purpose flour; 1/2 cup baking cocoa; Dash salt; 1/2 cup pecan halves, toasted; 1/4 cup sweetened shredded coconut, toasted; 1/2 cup packed brown sugar; 1 large egg, room temperature; 1 tablespoon butter, melted; 1 teaspoon vanilla extract; 1/8 teaspoon salt; 2 ounces semisweet chocolate, melted

Servings: persons

2/3 cup butter, softened
4 ounces cream cheese, softened
1/2 cup sugar
2 teaspoons vanilla extract
1 cup all-purpose flour
1/2 cup baking cocoa
Dash salt
1/2 cup pecan halves, toasted
1/4 cup sweetened shredded coconut, toasted
1/2 cup packed brown sugar
1 large egg, room temperature
1 tablespoon butter, melted
1 teaspoon vanilla extract
1/8 teaspoon salt
2 ounces semisweet chocolate, melted

1
Cream butter, cream cheese and sugar until light and fluffy. Beat in vanilla. In another bowl, whisk flour, cocoa and salt; gradually beat into creamed mixture. Refrigerate, covered, for 30 minutes.
2
Preheat oven to 350u00b0. Shape dough into 1-in. balls; press evenly onto bottom and up sides of ungreased mini-muffin cups.
3
Pulse pecans and coconut in a food processor until finely chopped. In a small bowl, whisk brown sugar, egg, butter, vanilla and salt. Whisk in chocolate. Stir in pecan mixture. Place a rounded teaspoon of filling in each cup. Bake until filling is set, 17-20 minutes. Cool in pans 5 minutes. Remove to wire racks to cool completely.

1059

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 2/3 cup butter, softened, 4 ounces cream cheese, softened, 1/2 cup sugar, 2 teaspoons vanilla extract, and more.

Yes, German Chocolate Tassies falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

German Chocolate Tassies

How did you like this recipe?

Frequently Asked Questions