How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for German Chocolate Remix Cake?

You need 8 ingredients. The key ingredients include: 1 (18 ounce) box German chocolate cake mix, 3 eggs (or as called for by your cake mix), ⅓ cup oil (or as called for by your cake mix), 1 ⅓ cups water (or as called for by your cake mix), and more.

Is German Chocolate Remix Cake suitable as baking & desserts?

Yes, German Chocolate Remix Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover German Chocolate Remix Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

German Chocolate Remix Cake Recipe

Name: German Chocolate Remix Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (18 ounce) box German chocolate cake mix; 3 eggs (or as called for by your cake mix); ⅓ cup oil (or as called for by your cake mix); 1 ⅓ cups water (or as called for by your cake mix); 1 (8 ounce) can sweetened condensed milk; 1 (8 ounce) jar caramel ice cream topping; 1 (8 ounce) carton Cool Whip; 1 cup heath bar candy sprinkles (or butterbrickle)

German Chocolate Remix Cake – a delicious recipe with chocolate cake, eggs, oil, water, condensed milk, caramel ice cream topping. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (18 ounce) box German chocolate cake mix
3 eggs (or as called for by your cake mix)
⅓ cup oil (or as called for by your cake mix)
1 ⅓ cups water (or as called for by your cake mix)
1 (8 ounce) can sweetened condensed milk
1 (8 ounce) jar caramel ice cream topping
1 (8 ounce) carton Cool Whip
1 cup heath bar candy sprinkles (or butterbrickle)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
522 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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