How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for German Chocolate Pudding Cake?

You need 6 ingredients. The key ingredients include: 1 pkg. yellow cake mix, 1 pkg. vanilla instant pie filling, 1 (4 oz.) pkg. Baker's chocolate, melted, 4 eggs, and more.

Is German Chocolate Pudding Cake suitable as baking & desserts?

Yes, German Chocolate Pudding Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover German Chocolate Pudding Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

German Chocolate Pudding Cake Recipe

Name: German Chocolate Pudding Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. yellow cake mix; 1 pkg. vanilla instant pie filling; 1 (4 oz.) pkg. Baker's chocolate, melted; 4 eggs; 1 1/4 c. buttermilk; 1/4 c. oil

German Chocolate Pudding Cake – a delicious recipe with yellow cake mix, vanilla instant pie filling, chocolate, eggs, buttermilk, oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. yellow cake mix
1 pkg. vanilla instant pie filling
1 (4 oz.) pkg. Baker's chocolate, melted
4 eggs
1 1/4 c. buttermilk
1/4 c. oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1094 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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