How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for German Chocolate Pie(Makes Its Own Crust) ?

You need 7 ingredients. The key ingredients include: 1 stick oleomargarine, 1/2 (2 oz.) bar German chocolate, 3 eggs, 1 c. sugar, and more.

Is German Chocolate Pie(Makes Its Own Crust) suitable as baking & desserts?

Yes, German Chocolate Pie(Makes Its Own Crust) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover German Chocolate Pie(Makes Its Own Crust) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

German Chocolate Pie(Makes Its Own Crust) Recipe

Name: German Chocolate Pie(Makes Its Own Crust)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stick oleomargarine; 1/2 (2 oz.) bar German chocolate; 3 eggs; 1 c. sugar; 1/2 c. flour; 1/2 tsp. vanilla; 1 c. chopped nuts

German Chocolate Pie(Makes Its Own Crust) – a delicious recipe with oleomargarine, chocolate, eggs, sugar, flour, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 stick oleomargarine
1/2 (2 oz.) bar German chocolate
3 eggs
1 c. sugar
1/2 c. flour
1/2 tsp. vanilla
1 c. chopped nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
519 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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German Chocolate Pie(Makes Its Own Crust)

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