How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Honey Corn Bread?

You need 7 ingredients. The key ingredients include: 1 c. cornmeal, 1 c. biscuit baking mix, 3 tsp. baking powder, 1 c. milk, and more.

Is Honey Corn Bread suitable as baking & desserts?

Yes, Honey Corn Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Honey Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Honey Corn Bread Recipe

Name: Honey Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 c. cornmeal; 1 c. biscuit baking mix; 3 tsp. baking powder; 1 c. milk; 2 eggs, beaten; 1/3 c. honey; 2 Tbsp. vegetable oil

Honey Corn Bread – a delicious recipe with cornmeal, biscuit baking mix, baking powder, milk, eggs, honey. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. cornmeal
1 c. biscuit baking mix
3 tsp. baking powder
1 c. milk
2 eggs, beaten
1/3 c. honey
2 Tbsp. vegetable oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Honey Corn Bread

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