How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for German Chocolate Pie?

You need 10 ingredients. The key ingredients include: 1 (9-inch) deep dish pie crust, 4 oz. Baker's semi-sweet chocolate squares, 1/4 c. margarine, 1 c. Eagle Brand milk, and more.

Is German Chocolate Pie suitable as baking & desserts?

Yes, German Chocolate Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover German Chocolate Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

German Chocolate Pie Recipe

Name: German Chocolate Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (9-inch) deep dish pie crust; 4 oz. Baker's semi-sweet chocolate squares; 1/4 c. margarine; 1 c. Eagle Brand milk; 2 eggs; 1/2 c. hot water; 1 tsp. vanilla; 1/8 tsp. salt; 1/2 c. chopped pecans; 1 c. coconut

German Chocolate Pie

Eats Now Editorial Team · 474 kcal · Baking & Desserts

German Chocolate Pie – a delicious recipe with dish pie crust, chocolate squares, margarine, milk, eggs, hot water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

German Chocolate Pie

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