How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for German Chocolate Icing?

You need 7 ingredients. The key ingredients include: 2/3 c. white sugar, 2/3 c. evaporated milk, 2 egg yolks, 1/3 c. Crisco shortening, and more.

Is German Chocolate Icing suitable as general?

Yes, German Chocolate Icing falls under the General category and is a great choice for this type of meal.

How do I store leftover German Chocolate Icing?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

German Chocolate Icing Recipe

Name: German Chocolate Icing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 c. white sugar; 2/3 c. evaporated milk; 2 egg yolks; 1/3 c. Crisco shortening; 1/2 tsp. vanilla flavoring; 1 1/3 c. flaked coconut; 1 c. chopped pecans

German Chocolate Icing – a delicious recipe with white sugar, milk, egg yolks, shortening, vanilla flavoring, flaked coconut. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2/3 c. white sugar
2/3 c. evaporated milk
2 egg yolks
1/3 c. Crisco shortening
1/2 tsp. vanilla flavoring
1 1/3 c. flaked coconut
1 c. chopped pecans

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Quick Info

Servings
4 servings
Calories
667 kcal
Category
General

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German Chocolate Icing

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