How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for German Chocolate Icing?

You need 7 ingredients. The key ingredients include: 1 large can evaporated milk, 1 1/4 c. sugar, 1 1/4 sticks oleo, 3 egg yolks, and more.

Is German Chocolate Icing suitable as general?

Yes, German Chocolate Icing falls under the General category and is a great choice for this type of meal.

How do I store leftover German Chocolate Icing?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

German Chocolate Icing Recipe

Name: German Chocolate Icing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large can evaporated milk; 1 1/4 c. sugar; 1 1/4 sticks oleo; 3 egg yolks; 1 1/2 c. coconut; 1 1/2 c. pecans, chopped; 1 tsp. vanilla

German Chocolate Icing – a delicious recipe with milk, sugar, oleo, egg yolks, coconut, pecans. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 large can evaporated milk
1 1/4 c. sugar
1 1/4 sticks oleo
3 egg yolks
1 1/2 c. coconut
1 1/2 c. pecans, chopped
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1038 kcal
Category
General

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German Chocolate Icing

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