How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for German Chocolate Cheesecake Cups?

You need 14 ingredients. The key ingredients include: cheesecake, 8 ounces lowfat cream cheese, 5 ounces nonfat greek yogurt vanilla, I used Chobani, 1 teaspoon vanilla, and more.

Is German Chocolate Cheesecake Cups suitable as baking & desserts?

Yes, German Chocolate Cheesecake Cups falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover German Chocolate Cheesecake Cups?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

German Chocolate Cheesecake Cups Recipe

Name: German Chocolate Cheesecake Cups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: cheesecake; 8 ounces lowfat cream cheese; 5 ounces nonfat greek yogurt vanilla, I used Chobani; 1 teaspoon vanilla; 1/4 cup sugar or equivalent sugar substitute; 2 egg whites; 1 tablespoon flour; 1/2 cup mini chocolate chips; 5 chocolate graham crackers; 1 tablespoon melted butter; coconut flakes Unsweetened; pecan halves; sauce; fat

German Chocolate Cheesecake Cups

Eats Now Editorial Team · 710 kcal · Baking & Desserts

German Chocolate Cheesecake Cups – a delicious recipe with cheesecake, cream cheese, vanilla, vanilla, sugar, egg whites. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

German Chocolate Cheesecake Cups

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