Bake this irresistible German Chocolate Cake Icing at home. Made with sugar, milk, walnuts and coconut. Easy step-by-step instructions included.
This German Chocolate Cake Icing relies on simple, everyday ingredients such as sugar, large can evaporated milk, walnuts, finely chopped and coconut. It comes together quickly and makes 4 servings, at about 1182 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this German Chocolate Cake Icing delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026