How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for German Chocolate Cake?

You need 9 ingredients. The key ingredients include: 1 c. butter, 1 c. buttermilk, 2 c. sugar, 1 tsp. vanilla, and more.

Is German Chocolate Cake suitable as baking & desserts?

Yes, German Chocolate Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover German Chocolate Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

German Chocolate Cake Recipe

Name: German Chocolate Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. butter; 1 c. buttermilk; 2 c. sugar; 1 tsp. vanilla; 4 eggs; 2 1/2 c. all-purpose flour; dash of salt; 1 tsp. soda; 1 bar German sweet chocolate

German Chocolate Cake – a delicious recipe with butter, buttermilk, sugar, vanilla, eggs, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. butter
1 c. buttermilk
2 c. sugar
1 tsp. vanilla
4 eggs
2 1/2 c. all-purpose flour
dash of salt
1 tsp. soda
1 bar German sweet chocolate

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2154 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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