How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for German Chocolate Cake?

You need 6 ingredients. The key ingredients include: 1 (2 layer size) box yellow cake mix, 1 (4 serving size) box Jell-O vanilla instant pudding, 1 (4 oz.) Baker's German's sweet chocolate, melted, 4 eggs, and more.

Is German Chocolate Cake suitable as baking & desserts?

Yes, German Chocolate Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover German Chocolate Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

German Chocolate Cake Recipe

Name: German Chocolate Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (2 layer size) box yellow cake mix; 1 (4 serving size) box Jell-O vanilla instant pudding; 1 (4 oz.) Baker's German's sweet chocolate, melted; 4 eggs; 1 1/2 c. milk; 1/4 c. oil

German Chocolate Cake – a delicious recipe with layer, chocolate, eggs, milk, oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (2 layer size) box yellow cake mix
1 (4 serving size) box Jell-O vanilla instant pudding
1 (4 oz.) Baker's German's sweet chocolate, melted
4 eggs
1 1/2 c. milk
1/4 c. oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
539 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Zucchini Cake
Delightfully Easy Fudge
Banana Split Pie
Cinnamon Raisin Biscuits(Original Recipe)

German Chocolate Cake

How did you like this recipe?

Frequently Asked Questions