Try this homemade German Casserole recipe the whole family will love. Made with sauerkraut, white rice, onion and beef. Easy step-by-step instructions i…
This German Casserole relies on simple, everyday ingredients such as white rice (uncooked), onion, diced, salt and pepper to taste and (8 oz.) can tomato sauce. It comes together quickly and makes 4 servings, at about 442 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026