German Brownies

Name: German Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sugar; 2 c. flour; 1 c. water; 1 c. Crisco oil; 3 1/2 tsp. cocoa; 2 eggs, beaten; 1/2 c. buttermilk; 1 tsp. soda; 1/2 stick oleo; 1 small pkg. Philadelphia cream cheese; confectioners sugar; 1 tsp. vanilla; ground walnuts

Eats Now Editorial Team · 1783 kcal · Baking & Desserts

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German Brownies – a delicious recipe with sugar, flour, water, Crisco oil, cocoa, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. sugar
2 c. flour
1 c. water
1 c. Crisco oil
3 1/2 tsp. cocoa
2 eggs, beaten
1/2 c. buttermilk
1 tsp. soda
1/2 stick oleo
1 small pkg. Philadelphia cream cheese
confectioners sugar
1 tsp. vanilla
ground walnuts

1
Sift together
2
sugar and flour.
3
Mix in saucepan water, oil and cocoa.
4
Put
5
on
6
stove
7
and
8
bring to boil.
9
Pour over flour and
10
sugar.
11
Add eggs, well beaten, buttermilk and soda. (I use plain milk with 1 tablespoon vinegar.) Your batter will be real thin.
12
Bake
13
in oven at 375u00b0 for 25 minutes.
14
Pan size 12 x 8 1/2-inches or 15 x 10-inches.

1783

kcal

Calories

Fat

215

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 c. sugar, 2 c. flour, 1 c. water, 1 c. Crisco oil, and more.

Yes, German Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
1783 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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