How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for German Bread Dumplings?

You need 5 ingredients. The key ingredients include: 1 egg, slightly beaten, 1/2 c. milk, 5 slices soft bread, cubed, salt and pepper to taste, and more.

Is German Bread Dumplings suitable as general?

Yes, German Bread Dumplings falls under the General category and is a great choice for this type of meal.

How do I store leftover German Bread Dumplings?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

German Bread Dumplings Recipe

Name: German Bread Dumplings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg, slightly beaten; 1/2 c. milk; 5 slices soft bread, cubed; salt and pepper to taste; flour

German Bread Dumplings – a delicious recipe with egg, milk, bread, salt, flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 egg, slightly beaten
1/2 c. milk
5 slices soft bread, cubed
salt and pepper to taste
flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
54 kcal
Category
General

Eats Now Editorial Team

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