How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for German Apples And Cabbage?

You need 7 ingredients. The key ingredients include: 2 large red apples, 1 medium head red cabbage, 1/4 c. red wine vinegar, salt and pepper to taste, and more.

Is German Apples And Cabbage suitable as general?

Yes, German Apples And Cabbage falls under the General category and is a great choice for this type of meal.

How do I store leftover German Apples And Cabbage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

German Apples And Cabbage Recipe

Name: German Apples And Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 large red apples; 1 medium head red cabbage; 1/4 c. red wine vinegar; salt and pepper to taste; 1/4 c. butter; 1/4 c. water; 1/4 c. honey

German Apples And Cabbage – a delicious recipe with red apples, head red cabbage, red wine vinegar, salt, butter, water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 large red apples
1 medium head red cabbage
1/4 c. red wine vinegar
salt and pepper to taste
1/4 c. butter
1/4 c. water
1/4 c. honey

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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