German Apple Cake

Name: German Apple Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 c. salad oil; 2 eggs; 1 1/2 c. sugar; 1 tsp. baking soda; 2 tsp. cinnamon; pinch of salt; 1 tsp. vanilla; 2 c. flour; 4 c. sliced and peeled apples; 1 c. walnuts, chopped; powdered sugar

Eats Now Editorial Team · Baking & Desserts

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German Apple Cake – a delicious recipe with salad oil, eggs, sugar, baking soda, cinnamon, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. salad oil
2 eggs
1 1/2 c. sugar
1 tsp. baking soda
2 tsp. cinnamon
pinch of salt
1 tsp. vanilla
2 c. flour
4 c. sliced and peeled apples
1 c. walnuts, chopped
powdered sugar

1
Combine eggs and oil in mixing bowl.
2
Beat until foamy.
3
Beat in sugar.
4
Add vanilla.
5
Add flour, salt, soda and cinnamon.
6
Add flour mixture to batter; mix with a spoon.
7
Add apples and nuts. Spread into a greased and floured 9 x 13-inch pan.
8
Bake at 350u00b0 for 40 minutes.
9
When cool, sprinkle with powdered sugar.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 c. salad oil, 2 eggs, 1 1/2 c. sugar, 1 tsp. baking soda, and more.

Yes, German Apple Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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