How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Georgia Pecan Pie?

You need 8 ingredients. The key ingredients include: 2 eggs, beaten with a wire whisk, 2 Tbsp. milk, 1 tsp. vanilla, 1 c. firmly packed brown sugar, and more.

Is Georgia Pecan Pie suitable as baking & desserts?

Yes, Georgia Pecan Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Georgia Pecan Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Georgia Pecan Pie Recipe

Name: Georgia Pecan Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs, beaten with a wire whisk; 2 Tbsp. milk; 1 tsp. vanilla; 1 c. firmly packed brown sugar; 1/2 c. granulated sugar; 1 tsp. plain flour; 1 stick melted butter (not margarine); 1 c. chopped pecans

Georgia Pecan Pie – a delicious recipe with eggs, milk, vanilla, brown sugar, sugar, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 eggs, beaten with a wire whisk
2 Tbsp. milk
1 tsp. vanilla
1 c. firmly packed brown sugar
1/2 c. granulated sugar
1 tsp. plain flour
1 stick melted butter (not margarine)
1 c. chopped pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1045 kcal
Category
Baking & Desserts

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Georgia Pecan Pie

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