Georgia Pecan Brownies Recipe

Name: Georgia Pecan Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup (2 sticks) unsalted butter, plus more for the dish; 2 cups sugar; 1 1/2 cups all-purpose flour; 1 1/4 cups cocoa powder; 1 1/2 teaspoons baking powder; 1 teaspoon fine sea salt; 4 large eggs, at room temperature; 1 tablespoon vanilla extract; 12 ounces best-quality semisweet chocolate, finely chopped; 1 cup chopped pecans

Servings: persons

1 cup (2 sticks) unsalted butter, plus more for the dish
2 cups sugar
1 1/2 cups all-purpose flour
1 1/4 cups cocoa powder
1 1/2 teaspoons baking powder
1 teaspoon fine sea salt
4 large eggs, at room temperature
1 tablespoon vanilla extract
12 ounces best-quality semisweet chocolate, finely chopped
1 cup chopped pecans

1
Preheat the oven to 350F.
2
Brush a 9 x 13-inch baking dish or pan with butter.
3
In a saucepan, melt the 1 cup of butter over medium heat; add the sugar and stir to dissolve.
4
Keep warm.
5
In a bowl, whisk together the flour, cocoa, baking powder, and salt.
6
Add the butter mixture and stir to combine.
7
Add the eggs, vanilla extract, chocolate, and nuts.
8
Stir until the chocolate is fully melted and the ingredients are combined (the batter should be very thick).
9
Alternatively, you can mix the batter in a heavy-duty mixer.
10
Spoon the batter into the prepared pan.
11
Smooth the top with an offset spatula.
12
Bake until set, 25 to 35 minutes.
13
Remove to a rack to cool.
14
Cut into pieces and serve.
15
Store in an airtight container for up to 3 days.

1826

kcal

Calories

106

Fat

207

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 cup (2 sticks) unsalted butter, plus more for the dish, 2 cups sugar, 1 1/2 cups all-purpose flour, 1 1/4 cups cocoa powder, and more.

Yes, Georgia Pecan Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Georgia Pecan Brownies

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