How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Georgia Hash?

You need 7 ingredients. The key ingredients include: 3 tablespoons vegetable oil, 1 medium onion, diced (Vidalia when available), 1 green bell pepper, diced, 1 red bell pepper, diced, and more.

Is Georgia Hash suitable as meat & poultry?

Yes, Georgia Hash falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Georgia Hash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Georgia Hash Recipe

Name: Georgia Hash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons vegetable oil; 1 medium onion, diced (Vidalia when available); 1 green bell pepper, diced; 1 red bell pepper, diced; 1 (340 g) can corned beef, cubed; 1 (750 g) package frozen hash browns; 1 tablespoon cajun seasoning (optional) or 1 teaspoon chili powder (optional)

Georgia Hash – a delicious recipe with vegetable oil, onion, green bell pepper, red bell pepper, corned beef, browns. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 tablespoons vegetable oil
1 medium onion, diced (Vidalia when available)
1 green bell pepper, diced
1 red bell pepper, diced
1 (340 g) can corned beef, cubed
1 (750 g) package frozen hash browns
1 tablespoon cajun seasoning (optional) or 1 teaspoon chili powder (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
185 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Georgia Hash

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