How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Georgia Fruit Cake?

You need 9 ingredients. The key ingredients include: 1 lb. each candied pineapple, cherries and raisins, 5 c. chopped pecans, 1 1/2 tsp. baking powder, 5 eggs, and more.

Is Georgia Fruit Cake suitable as baking & desserts?

Yes, Georgia Fruit Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Georgia Fruit Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Georgia Fruit Cake Recipe

Name: Georgia Fruit Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. each candied pineapple, cherries and raisins; 5 c. chopped pecans; 1 1/2 tsp. baking powder; 5 eggs; 1/8 c. orange juice; 1 c. sugar; 2 c. plain flour (unsifted); 2 tsp. vanilla; 1 tsp. lemon

Georgia Fruit Cake – a delicious recipe with candied pineapple, pecans, baking powder, eggs, orange juice, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 lb. each candied pineapple, cherries and raisins
5 c. chopped pecans
1 1/2 tsp. baking powder
5 eggs
1/8 c. orange juice
1 c. sugar
2 c. plain flour (unsifted)
2 tsp. vanilla
1 tsp. lemon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2990 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Georgia Fruit Cake

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