How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Georgia Dish?

You need 7 ingredients. The key ingredients include: 1 (1 lb.) pkg. narrow noodles, cooked and drained, 1 large pkg. cream cheese, 1 (8 oz.) container sour cream, 1 onion, sliced round, and more.

Is Georgia Dish suitable as meat & poultry?

Yes, Georgia Dish falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Georgia Dish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Georgia Dish Recipe

Name: Georgia Dish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 (1 lb.) pkg. narrow noodles, cooked and drained; 1 large pkg. cream cheese; 1 (8 oz.) container sour cream; 1 onion, sliced round; 1 lb. ground beef; salt and pepper; 1 (1 lb. 10 oz.) jar tomato sauce

Georgia Dish – a delicious recipe with narrow noodles, cream cheese, sour cream, onion, ground beef, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (1 lb.) pkg. narrow noodles, cooked and drained
1 large pkg. cream cheese
1 (8 oz.) container sour cream
1 onion, sliced round
1 lb. ground beef
salt and pepper
1 (1 lb. 10 oz.) jar tomato sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Georgia Dish

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