How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Georgia Dish?

You need 7 ingredients. The key ingredients include: 1 (1 lb.) pkg. narrow noodles, cooked and drained, 1 large pkg. cream cheese, 1 (8 oz.) container sour cream, 1 onion, sliced round, and more.

Is Georgia Dish suitable as meat & poultry?

Yes, Georgia Dish falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Georgia Dish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Georgia Dish Recipe

Name: Georgia Dish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (1 lb.) pkg. narrow noodles, cooked and drained; 1 large pkg. cream cheese; 1 (8 oz.) container sour cream; 1 onion, sliced round; 1 lb. ground beef; salt and pepper; 1 (1 lb. 10 oz.) jar tomato sauce

Try this homemade Georgia Dish recipe the whole family will love. Made with narrow noodles, cream cheese, sour cream and onion. Easy step-by-step instru…

This Georgia Dish relies on simple, everyday ingredients such as large pkg. cream cheese, (8 oz.) container sour cream, onion, sliced round and ground beef. It comes together quickly and makes 4 servings, at about 529 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 (1 lb.) pkg. narrow noodles, cooked and drained
1 large pkg. cream cheese
1 (8 oz.) container sour cream
1 onion, sliced round
1 lb. ground beef
salt and pepper
1 (1 lb. 10 oz.) jar tomato sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
529 kcal
Category
Meat & Poultry

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