George's Best Baked Chicken

1. 1

   Wash chicken and season the cavity with garlic salt, onion salt and pepper.

2. 2

   Put in baking dish (or similar size pan).

3. 3

   Add more garlic salt, onion salt and pepper to the skin.

4. 4

   Add potatoes, cut in half.

5. 5

   Add carrots and celery.

6. 6

   Dissolve boullion cubes in water and pour over chicken and veggies.

7. 7

   Add enough water in the pan to cover the bottom about 1/2 to 1-inch.

8. 8

   Cut up butter and put in liquid.

9. 9

   Cover with foil and bake at 350 for 1 1/2 to 2 hours, basting every half hour.

10. 10

    Uncover last half hour for crispy chicken.

* Per serving · 4 servings · Values may vary.

No additional tips available.