How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for George-Ann'S Hot Sauce For Roast Beef?

You need 9 ingredients. The key ingredients include: 1 c. ketchup, 1/4 c. vinegar cider, 1/2 c. white or brown sugar, 1/2 onion, grated fine, and more.

Is George-Ann'S Hot Sauce For Roast Beef suitable as soups & stews?

Yes, George-Ann'S Hot Sauce For Roast Beef falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover George-Ann'S Hot Sauce For Roast Beef?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

George-Ann'S Hot Sauce For Roast Beef Recipe

Name: George-Ann'S Hot Sauce For Roast Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. ketchup; 1/4 c. vinegar cider; 1/2 c. white or brown sugar; 1/2 onion, grated fine; 1 Tbsp. chili powder; 1 tsp. hickory smoke; 1/2 tsp. garlic powder; dash of celery seed; 1 c. water

George-Ann'S Hot Sauce For Roast Beef – a delicious recipe with ketchup, vinegar cider, white, onion, chili powder, hickory smoke. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 c. ketchup
1/4 c. vinegar cider
1/2 c. white or brown sugar
1/2 onion, grated fine
1 Tbsp. chili powder
1 tsp. hickory smoke
1/2 tsp. garlic powder
dash of celery seed
1 c. water

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Quick Info

Servings
4 servings
Calories
183 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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George-Ann'S Hot Sauce For Roast Beef

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