Geopapas' Simple Out Of This World Corn Bread – a delicious recipe with butter, sugar, eggs, buttermilk, baking soda, cornmeal. Easy to follow and perfect for any occasion.
Serves 4
General
Servings:persons
1
Preheat the oven to 375 degrees. Grease an 8 x 8 inch square pan.
2
Beat the eggs well and add the sugar, melted butter, baking soda, buttermilk and the salt.
3
Add the cornmeal and the flour, then mix in the corn but make sure that you have drained it well. Finally, add the vanilla. While the amount of vanilla really depends on your taste, i would suggest two tablespoons. [Yes, that's really what he wrote.] It might sound like a lot but believe me, the vanilla flavor is really hidden [by] the other ingredients.
4
Pour your batter into the [prepared] pan and bake it in the preheated oven for around 30 minutes, or until a toothpick inserted in the center comes out clean.
920
kcal
Calories
65
g
Fat
78
g
Carbs
16
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
How did you like this recipe?
Thank you — your rating has been saved!
Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 10 ingredients. The key ingredients include: 1/2 stick butter melted, 1/2 cup sugar, 2 eggs, 1 cup buttermilk, and more.
Yes, Geopapas' Simple Out Of This World Corn Bread falls under the General category and is a great choice for this type of meal.
Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.
We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising.
Privacy Policy