Geoff'S Jiffy Cake

1. 1

   Empty can of pie filling into 6 x 10-inch buttered Pyrex dish. Sprinkle dry cake mix over this just as it comes out of package. Do not pat down.

2. 2

   Melt butter and drizzle it over all.

3. 3

   Sprinkle nuts over the top and bake for 1 hour in a 350u00b0 oven.

4. 4

   Cut into squares and serve warm with ice cream.

5. 5

   Tasty last minute dessert.

No nutritional information available.

No additional tips available.