How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vanilla Ice Cream?

You need 6 ingredients. The key ingredients include: 2 boxes (3 1/2 oz.) vanilla pudding (not instant), 6 large eggs, 2 large cans cream, 3 c. sugar, and more.

Is Vanilla Ice Cream suitable as baking & desserts?

Yes, Vanilla Ice Cream falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Vanilla Ice Cream?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Vanilla Ice Cream Recipe

Name: Vanilla Ice Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 boxes (3 1/2 oz.) vanilla pudding (not instant); 6 large eggs; 2 large cans cream; 3 c. sugar; 5 tsp. vanilla; 6 to 8 c. milk

Vanilla Ice Cream – a delicious recipe with vanilla pudding, eggs, cream, sugar, vanilla, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 boxes (3 1/2 oz.) vanilla pudding (not instant)
6 large eggs
2 large cans cream
3 c. sugar
5 tsp. vanilla
6 to 8 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1337 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Vanilla Ice Cream

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