How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gazpacho With Melon-Mozzarella Skewers?

You need 10 ingredients. The key ingredients include: 1 None honeydew melon, deseeded and cubed, 150 g mini mozzarella balls, drained, 2 tbsp olive oil, 2 stalks basil, chopped, and more.

Is Gazpacho With Melon-Mozzarella Skewers suitable as soups & stews?

Yes, Gazpacho With Melon-Mozzarella Skewers falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Gazpacho With Melon-Mozzarella Skewers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gazpacho With Melon-Mozzarella Skewers Recipe

Name: Gazpacho With Melon-Mozzarella Skewers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 None honeydew melon, deseeded and cubed; 150 g mini mozzarella balls, drained; 2 tbsp olive oil; 2 stalks basil, chopped; 1 None lemon, squeezed; 1 None onion, chopped; 1 None garlic clove, chopped; 1 can (425g) tomatoes; 1-2 tbsp tomato puree; pinch None sugar

Gazpacho With Melon-Mozzarella Skewers

Eats Now Editorial Team · 335 kcal · Soups & Stews

Gazpacho With Melon-Mozzarella Skewers – a delicious recipe with honeydew melon, mozzarella, olive oil, stalks basil, lemon, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Gazpacho With Melon-Mozzarella Skewers

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