How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gazpacho(Makes 6 Servings) ?

You need 18 ingredients. The key ingredients include: 4 c. cold tomato juice, 1 small, well minced onion, 2 c. freshly diced tomatoes (using plum Italian tomatoes adds to flavor), 1 c. minced green pepper, and more.

Is Gazpacho(Makes 6 Servings) suitable as soups & stews?

Yes, Gazpacho(Makes 6 Servings) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Gazpacho(Makes 6 Servings) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gazpacho(Makes 6 Servings) Recipe

Name: Gazpacho(Makes 6 Servings)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. cold tomato juice; 1 small, well minced onion; 2 c. freshly diced tomatoes (using plum Italian tomatoes adds to flavor); 1 c. minced green pepper; 1 diced cucumber (pickling cucumbers are particularly good); 2 scallions, chopped; 1/4 c. freshly chopped parsley (definitely use fresh); juice of 1/2 lemon; juice of 1 lime; 1 tsp. honey; 1 clove crushed garlic; 2 Tbsp. wine vinegar; 1 tsp. tarragon; 1 tsp. basil; 2 Tbsp. olive oil (you can cut down significantly; when I make 1 1/2 times the recipe, I only use 1 Tbsp.); dash of ground cumin; dash of Tabasco sauce; salt and pepper to taste

Gazpacho(Makes 6 Servings)

Eats Now Editorial Team · 172 kcal · Soups & Stews

Gazpacho(Makes 6 Servings) – a delicious recipe with tomato juice, onion, freshly diced tomatoes, green pepper, cucumber, scallions. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Gazpacho(Makes 6 Servings)

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