Try this homemade Gazpacho Alla Modena recipe the whole family will love. Made with cantaloupe, rasberries, marcona almonds and balsamic jelly. Easy ste…
This Gazpacho Alla Modena relies on simple, everyday ingredients such as pint rasberries, roasted marcona almonds and granulated sugar. It comes together quickly and makes 4 servings, at about 87 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026