How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gazpacho Ahumado?

You need 8 ingredients. The key ingredients include: 6 plum tomatoes, diced, ½ cup yellow onion, chopped, 3 cloves roasted garlic, 2 chipotle chiles in adobo, stems removed, and more.

Is Gazpacho Ahumado suitable as soups & stews?

Yes, Gazpacho Ahumado falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Gazpacho Ahumado?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gazpacho Ahumado Recipe

Name: Gazpacho Ahumado
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 plum tomatoes, diced; ½ cup yellow onion, chopped; 3 cloves roasted garlic; 2 chipotle chiles in adobo, stems removed; 2 tablespoons lemon juice; 2 tablespoons red wine vinegar; ¾ cup water; ¼ cup olive oil

Gazpacho Ahumado – a delicious recipe with tomatoes, yellow onion, garlic, chiles, lemon juice, red wine vinegar. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

6 plum tomatoes, diced
½ cup yellow onion, chopped
3 cloves roasted garlic
2 chipotle chiles in adobo, stems removed
2 tablespoons lemon juice
2 tablespoons red wine vinegar
¾ cup water
¼ cup olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
178 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Gazpacho Ahumado

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