Gator Bait

1. 1

   Brown the ground beef and sausage in a 400u00b0 skillet, stirring until crumbly; drain well.

2. 2

   Add the cheese.

3. 3

   Heat until the cheese melts, stirring frequently.

4. 4

   Sprinkle with the onion salt and Worcestershire sauce.

5. 5

   Spread on the bread to serve.

6. 6

   For OAMC: freeze in a single layer on a cookie sheet at this point.

7. 7

   Once frozen, include in a Ziploc bag or container.

8. 8

   To Reheat: place Gator Baits on a cookie sheet and place in a 375u00b0 oven until hot -- about 30 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.