How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlicky Yogurt Dip?

You need 4 ingredients. The key ingredients include: 4 cloves garlic, minced, 1/2 teaspoon coarse salt, 1 cup thick Greek-style yogurt or labneh (Middle Eastern thick yogurt), 1 tablespoon finely chopped flat-leaf parsley.

Is Garlicky Yogurt Dip suitable as snacks & appetizers?

Yes, Garlicky Yogurt Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Garlicky Yogurt Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Garlicky Yogurt Dip Recipe

Name: Garlicky Yogurt Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cloves garlic, minced; 1/2 teaspoon coarse salt; 1 cup thick Greek-style yogurt or labneh (Middle Eastern thick yogurt); 1 tablespoon finely chopped flat-leaf parsley

Garlicky Yogurt Dip – a delicious recipe with garlic, coarse salt, yogurt, flat-leaf parsley. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

4 cloves garlic, minced
1/2 teaspoon coarse salt
1 cup thick Greek-style yogurt or labneh (Middle Eastern thick yogurt)
1 tablespoon finely chopped flat-leaf parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
41 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Garlicky Yogurt Dip

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