Garlicky Shrimp And White Bean Gratin

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   1. Preheat the oven to 400. One rack in upper middle, one in lower middle. Melt 2 tbsp butter in large oven safe skillet over medium heat. Add rosemary and cook til fragrant, 30 sec to 1 min, then add beans. Cook, stirring once or twice until beans are warmed through, ~3 mins. Pour in broth and then stir in 1/4 tsp salt and the cheese. Place pan in the oven on lower rack and bake beans until bubbling around edges, ~15-20 minutes.

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   2. Meanwhile, microwave the remain 2 tbsp butter in bowl until melted. Place shrimp in medium bowl. Pour melted butter on shrimp and add scallions, garlic, and remaining 1/4 tsp salt. Toss to combine. Turn the shrimp out on top of beans and place on upper rack. Turn broiler to high and cook till shrimp are golden, ~4 minutes. Serve in bowl with lemon wedge.

* Per serving · 4 servings · Values may vary.