How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlicky Sautéed Kale?

You need 6 ingredients. The key ingredients include: 1 tablespoon sliced garlic, 2 teaspoons olive oil, 8 packed cups Lacinato kale, 1/4 cup unsalted chicken stock, and more.

Is Garlicky Sautéed Kale suitable as vegetarian?

Yes, Garlicky Sautéed Kale falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Garlicky Sautéed Kale?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlicky Sautéed Kale Recipe

Name: Garlicky Sautéed Kale
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon sliced garlic; 2 teaspoons olive oil; 8 packed cups Lacinato kale; 1/4 cup unsalted chicken stock; 1/4 teaspoon salt; 1/4 teaspoon freshly ground black pepper

Garlicky Sautéed Kale – a delicious recipe with garlic, olive oil, Lacinato kale, salt, freshly ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 tablespoon sliced garlic
2 teaspoons olive oil
8 packed cups Lacinato kale
1/4 cup unsalted chicken stock
1/4 teaspoon salt
1/4 teaspoon freshly ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
151 kcal
Category
Vegetarian

Eats Now Editorial Team

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