Fresh, crisp and full of flavor — this Garlicky Roasted-Potato Salad is a must-try. Made with red potatoes, vegetable oil, stone-ground mustard and cori…
This Garlicky Roasted-Potato Salad relies on simple, everyday ingredients such as vegetable oil, stone-ground mustard, coriander seeds, crushed and garlic cloves, halved. It comes together quickly and makes 4 servings, at about 558 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026