Garlicky Potato Pizza Recipe

Name: Garlicky Potato Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package Pizza Dough; 5 cloves Garlic, Finely Minced; Olive Oil; 1- 1/2 pound Potatoes, Washed And Peeled; ⅔ cups Shredded Fontina Cheese; ⅔ cups Shredded Mozzarella Cheese; 1- 1/2 Tablespoon Fresh Rosemary, Roughly Chopped; 1- 1/2 Tablespoon Fresh Sage, Roughly Chopped; Red Pepper Flakes (optional); Salt And Pepper

Servings: persons

1 package Pizza Dough
5 cloves Garlic, Finely Minced
Olive Oil
1- 1/2 pound Potatoes, Washed And Peeled
⅔ cups Shredded Fontina Cheese
⅔ cups Shredded Mozzarella Cheese
1- 1/2 Tablespoon Fresh Rosemary, Roughly Chopped
1- 1/2 Tablespoon Fresh Sage, Roughly Chopped
Red Pepper Flakes (optional)
Salt And Pepper

1
1.
2
Preheat oven according to pizza dough instructions.
3
While oven heats, saute garlic in two to three generous tablespoons of olive oil, sprinkled with salt, until golden brown.
4
Drizzle almost half of garlic and oil on a baking sheet; spread over entire surface with the back of a spoon.
5
Roll out pizza dough directly atop garlic and oil, and shape into a rectangle of even thickness.
6
Drizzle remaining garlic and oil on top.
7
2.
8
Slice potatoes as thinly as possible so that you end up with several slim circles (if you have a mandoline this step goes by quickly; otherwise be patient, as its easy to slip up and cut yourself if youre not).
9
Arrange potato slices across top of pizza, overlapping if necessary.
10
Sprinkle with both cheeses, herbs and red pepper flakes, if using.
11
Bake for fifteen to twenty minutes, or until cheese is a rich golden brown.

186

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 package Pizza Dough, 5 cloves Garlic, Finely Minced, Olive Oil, 1- 1/2 pound Potatoes, Washed And Peeled, and more.

Yes, Garlicky Potato Pizza falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlicky Potato Pizza

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