Garlicky Oven Fries

1. 1

   Place oven rack in lowest position and preheat oven to 475.

2. 2

   Coat baking sheet with cooking spray.

3. 3

   Soak potatoes in bowl of hot water for 10 minutes.

4. 4

   Drain, pat dry, and return to dry dowl.

5. 5

   Meanwhile, heat canola oil, oilve oil, and garlic in saucepan over medium-low heat.

6. 6

   Cook garlic 2 minutes, or until it begins to brown.

7. 7

   Transfer garlic to small bowl with slotted spoon.

8. 8

   Pour oil over potatoes, and toss to coat.

9. 9

   (save remaining garlic)Season with salt and pepper.

10. 10

    arrange potatoes in a single layer on prepared baking sheet.

11. 11

    Bake for 20 minutes, or until , or until golden on bottom.

12. 12

    Turn and bake ten minutes, or until crisp and golden.

13. 13

    Meanwhile, stir parsley into reserved garlic; sprinkle over fries.

14. 14

    Season with salt and pepper, and serve immesiately.

* Per serving · 4 servings · Values may vary.

No additional tips available.