How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlicky Kale?

You need 4 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 bunch curly kale stems removed and chopped, 3 cloves garlic minced, 3 tablespoons balsamic vinegar.

Is Garlicky Kale suitable as vegetarian?

Yes, Garlicky Kale falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Garlicky Kale?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlicky Kale Recipe

Name: Garlicky Kale
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 1 tablespoon olive oil; 1 bunch curly kale stems removed and chopped; 3 cloves garlic minced; 3 tablespoons balsamic vinegar

Garlicky Kale – a delicious recipe with olive oil, curly kale, garlic, balsamic vinegar. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 tablespoon olive oil
1 bunch curly kale stems removed and chopped
3 cloves garlic minced
3 tablespoons balsamic vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Vegetarian

Eats Now Editorial Team

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Garlicky Kale

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