How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlicky Grilled Shrimp With Spicy Avocado Dipping Sauce?

You need 9 ingredients. The key ingredients include: skewer (wooden or metal), 2 medium ripe Hass avocadoes (sliced with skin removed), 2 tablespoons Tabasco jalapeno sauce or 2 tablespoons chipotle hot sauce (I use Tabasco Brand May use less if desired.), seasoning salt, and more.

Is Garlicky Grilled Shrimp With Spicy Avocado Dipping Sauce suitable as seafood?

Yes, Garlicky Grilled Shrimp With Spicy Avocado Dipping Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Garlicky Grilled Shrimp With Spicy Avocado Dipping Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlicky Grilled Shrimp With Spicy Avocado Dipping

Name: Garlicky Grilled Shrimp With Spicy Avocado Dipping Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: skewer (wooden or metal); 2 medium ripe Hass avocadoes (sliced with skin removed); 2 tablespoons Tabasco jalapeno sauce or 2 tablespoons chipotle hot sauce (I use Tabasco Brand May use less if desired.); seasoning salt; 1 lb of peeled and deveined large shrimp; 2 tablespoons olive oil; 2 cloves garlic, chopped; 1/2 teaspoon red pepper flakes; lime juice

Try this homemade Garlicky Grilled Shrimp With Spicy Avocado Dipping Sauce recipe the whole family will love. Made with skewer, avocadoes, jalapeno sauc…

This Garlicky Grilled Shrimp With Spicy Avocado Dipping Sauce relies on simple, everyday ingredients such as skewer (wooden or metal), seasoning salt, olive oil and garlic, chopped. It comes together quickly and makes 4 servings, at about 181 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

skewer (wooden or metal)
2 medium ripe Hass avocadoes (sliced with skin removed)
2 tablespoons Tabasco jalapeno sauce or 2 tablespoons chipotle hot sauce (I use Tabasco Brand May use less if desired.)
seasoning salt
1 lb of peeled and deveined large shrimp
2 tablespoons olive oil
2 cloves garlic, chopped
1/2 teaspoon red pepper flakes
lime juice

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Quick Info

Servings
4 servings
Calories
181 kcal
Category
Seafood

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