Try this homemade Garlicky Gilda Pintxo recipe the whole family will love. Made with Anchovy Filets, Garlic, Peppers and toothpicks. Easy step-by-step i…
This Garlicky Gilda Pintxo relies on simple, everyday ingredients such as giant garlic stuffed olives, guindilla peppers in vinegar and toothpicks or skewers. It comes together quickly and makes 4 servings, at about 501 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026