Garlicky Chicken And Shrimp Cream Sauce Pasta Dinner Recipe

Name: Garlicky Chicken And Shrimp Cream Sauce Pasta Dinner
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb linguine, cooked according to package directions; 2 chicken breasts, cubed; 4 tablespoons butter; 8 garlic cloves, minced; 1/4 teaspoon crushed red pepper flakes (optional); 4 tablespoons flour; 1 cup chicken broth (double strength); 1/2 teaspoon salt; 1/2 teaspoon onion powder; 1/2 teaspoon dried cilantro (if using fresh use 1 T. chopped) or 1/2 teaspoon thyme (if using fresh use 1 T. chopped); 1 (8 ounce) fat-free cream cheese (or regular); 4 ounces sharp cheddar cheese, shredded; 1 (4 ounce) can diced green chilies; 8 ounces medium shrimp, cooked and peeled

Servings: persons

1 lb linguine, cooked according to package directions
2 chicken breasts, cubed
4 tablespoons butter
8 garlic cloves, minced
1/4 teaspoon crushed red pepper flakes (optional)
4 tablespoons flour
1 cup chicken broth (double strength)
1/2 teaspoon salt
1/2 teaspoon onion powder
1/2 teaspoon dried cilantro (if using fresh use 1 T. chopped) or 1/2 teaspoon thyme (if using fresh use 1 T. chopped)
1 (8 ounce) fat-free cream cheese (or regular)
4 ounces sharp cheddar cheese, shredded
1 (4 ounce) can diced green chilies
8 ounces medium shrimp, cooked and peeled

1
Melt butter in a large saucepan, add garlic, red pepper and cubed chicken. Saute until the chicken is no longer pink.
2
Sprinkle flour over the sauteed chicken and continue cooking, scraping up the browned bits from the chicken, until the flour just starts to turn a light brown. Add remaining seasonings and the chicken broth, stirring until sauce thickens.
3
Add cream cheese, cheddar and green chilies to the sauce. Stir until the sauce is smooth and heated through. Add shrimp, stirring gently again until the shrimp are heated as well. Serve sauce over cooked linguine or gentle fold linguine into the sauce to serve.

891

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 lb linguine, cooked according to package directions, 2 chicken breasts, cubed, 4 tablespoons butter, 8 garlic cloves, minced, and more.

Yes, Garlicky Chicken And Shrimp Cream Sauce Pasta Dinner falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlicky Chicken And Shrimp Cream Sauce Pasta Dinner

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