Garlicky Beans With Pine Nuts

1. 1

   Boil, steam or microwave beans until just tender, drain. Add beans to large bowl of iced water; drain well. Place in a large bowl.

2. 2

   Heat the oil and garlic in a small skillet on low heat until the garlic just changes color. Add the pine nuts and stir until heated through.

3. 3

   Drizzle the mixture over the beans. Season with salt and black pepper and toss gently. Transfer to a serving dish.

No nutritional information available.

No additional tips available.